Typical serbian food, mood, folk

Typical serbian food, mood, folk and hospitality
At the end of august 2019 I was on my cycling tour along the Danube river. I received the tip of some other german cyclists that I met on the way to leave the Danube and take on a little detour to the wine village Rajac. This was one of the best decisions I took on my tour! Thank you, Sanja and Sascha, for a warm welcoming, for serving all these delicious typical serbian dishes and great wines. And Sascha for you, taking out your guitar and playing those serbian folk songs. We experienced a great atmosphere in your lovely wine cellar in Rajac. Absolute recommendation and I will come back to show my friends this incredible place and these wonderful hosts! Sanja and Sascha, you are great ambassadors for the typical serbian hospitality!

About the author: Pimnica Cestlavie